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Ayurveda – From An Allopath’s Perspective
Ayurveda – From An Allopath’s Perspective By Dr Wasuki Upadhyaya MBBS MD(Ay-BHU) “Ayurveda” – this word brings in two types of thought-responses in the minds of allopathic doctors. One is, “a bunch of sub-standard people practicing outdated crude folk medicine” and the second thought-response being, “a mysterious esoteric science whose intellectual genius is far ahead of a...
Delicious Chutneys
Delicious & Wholesome Chutneys Chutneys do more than add taste to a meal. When used correctly, they can aid in digestion, kindle agni and promote health. There are numerous types of chutneys incorporating the six tastes and using many different types of fruits and spices. Fruits are revered in Ayurveda, as they are one of the purest foods that enhance ojas (think vitality, immunity and ...
Mustard Seeds ~ Not Just For Hot Dogs & Burgers + Mustard Seed Cauliflower Recipe
Health Benefits Of Mustard Seed When mentioning mustard, most of the western world will think of the delicious accompaniment to hot dogs and burgers. However the origins of the mustard seed are well documented with vast health benefits – when used correctly. There are over 40 varieties of mustard plants yet there are three main types that are used to make mustard seeds – black, brown and white. Th...
Healthy & Delicious ~ Rhubarb Berry Crumble Recipe
The Wonderfully Interesting Rhubarb Rhubarb is a wonderfully interesting vegetable … fruit … herb? Of course there are many discussions of where to place rhubarb, as it has been classified as both a fruit and vegetable. It is, however, an ancient plant that was originally imported from China and Tibet. It has an incredibly tart taste, because of which, it is frequently used with sweet dishe...
The Ayurveda Guide: Spring Season
The Ayurveda Guide: Spring Season The shift to springtime weather and energy has begun. Fickle, changing hot-and-cold days send mixed signals to the body. This natural weather flux demands more flexibility in the body, because the body senses the shift of seasons on a cellular level and begins a natural detox. Many of us experience that, during the cold weather, we tend to eat more. Eating ...
Health Benefits Of Ajmoda + Delicious Parantha Recipe
Health Benefits Of Ajmoda Celery has long been a staple on the list of superfoods and healthy snacks. It is abundant in our diet and is easily available. However, the celery seed is not as well-known as the vegetable. Ajmoda, or celery seed is an amazing digestive herb. It literally means ‘goats delight’ and is renowned for its digestive properties. Ajmoda can grow very well in dry soil indicating...
The Story Of Disease: An Ayurvedic Understanding
The Story Of Disease There’s a fascinating story I’ve heard that describes the “Summary of The Process of Disease Formation,” according to Ayurvedic Medicine. First, disease begins when we forget our true nature. This is known as the “Primordial Cause” of disease. We forget how we as spirit are spiritualizing through the human experience. According to Marisa Lau...
Health Benefits Of Lemongrass + Lemongrass Vegetable Stir-Fry Recipe
Health Benefits Of Lemongrass Lemongrass or Bhutrna, which literally means “earth grass”, is an aromatic and flavorful herb which brings excitement and delight to many recipes worldwide. It is a stiff, sharp bladed perennial which is native to India but has made its way to south eastern Asia, where its popularity is second to none. Its usage in recipes is extensive, and can be consumed dried, fres...
Saffron ~ The Gold Of Spices + Sweet Saffron Rice Recipe
Saffron ~ The Gold Of Spices Saffron is a widely used and coveted herb. It is amongst one of the more expensive herbs on the market and its uses are extensive. The healing properties and health benefits of Saffron are vast. The bright red associated with the beauty of saffron is indicative to its uses in the body – from the blood to the heart and reproductive system. A field of Saffron flo...
Delicious & Wholesome “Diamond Dates” Recipe
Delicious & Wholesome “Diamond Dates” Ayurvedic remedies, whilst effective, can sometimes be less than joyful to consume. There is no denying the benefits of triphala or trikatu yet tasting them is frequently the hardest step! And even the ‘sweeter’ herbs such as Ashwagandha or Shatavari can still be somewhat of a mouthful despite their effectiveness. When it comes to dates however...
Masala “Spiced” Chai + Ayurvedic Tips For Winter
Masala “Spiced” Chai … Winter is a time when nature’s energy withdraws back unto herself as nature’s many expressions begin to slow down. According to Ayurveda, a person is a miniature reflection of nature and winter represents a time for much needed restoration. Even more reason to treat yourself to the warming qualities of delicious and yummy masala “spiced” chai. INGRE...
Simple Ways To Stay Cool This Summer
Simple Ways To Stay Cool This Summer Summer is nearly here and for most, the arrival of this season marks the start of sweltering-hot weather. Ayurveda describes the summer heat as being “pitta-aggravating” which implies provoking the fire element within. It’s intuitive that the basic goal during summer is to stay cool so here are a couple ways to help beat the summer heat from an ayurvedic...